Zuchini Bread
Recipe : Zuchini Bread
Method :
6 ea Eggs
2 c Oil
4 c Grated squash
2 c Sugar
6 c Flour
4 ts Cinnamon
1/2 ts Baking powder
2 ts Baking soda
2 ts Salt
2 ts Vanilla
Combine ingredients in Large bowl, mix well. Pour into greased and floured loaf pans. Bake at 350 for 1 hour. Serve hot or cold with butter, cream cheese, or just plain. Mmmmm. Variations: Applesauce or pumpkin bread - use same as zuchini, but add 3 cups water and 4 tsp ginger. Another thing I did often, was bake the batter in cupcake/muffin tins. Then when the kids wanted a snack, they could just take "one" without the worry or mess of slicing from the loaf.
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